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The term used to describe animals that eat both
plants and meat.
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An animal that is hunted by another animal as
a food source.
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The characteristics of the native environment
in which an animal normally lives.
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A classification of vertebrate animals that are
warm-blooded, feathered, and lay eggs.
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The natural coloration and/or markings of an animal
that allow it to visually blend in with its surroundings, helping
it to avoid detection by predators or potential prey.
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The ability of an animal to change its behavior
and characteristics in order to survive in its environment.
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A classification of warm-blooded, vertebrate animals
that have hair or fur and are usually live-bearers instead of laying
eggs.
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A classification of cold-blooded, vertebrate animals
that usually have smooth skin and spend the first stages of their
life as aquatic animals with gills.
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The interaction of organisms with their immediate
environment or habitat that provides a functional, beneficial, and
self-sustaining co-existence.
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An animal that hunts or attacks another animal
as a food source.
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